Latest News

  • sepia_japanese_stones.jpg

    Chef Martin Benn Japanese Stones Demonstration

    VIEW VIDEO

  • sepia_silken_cuttlefish.jpg

    Chef Martin Benn Silken Cuttlefish Demonstration

    VIEW VIDEO

  • 2012 New Trading Hours

    Dinner Tuesday to Saturday

    Lunch Friday and Saturday

    Tuesday to Friday we offer A La Carte, a seasonal Four Course Menu and Degustation

    Saturday lunch we offer a small and large Tasting Menu and Saturday dinner a large Tasting Menu only

  • SMH Top Dishes 2011 Love on the Rocks

    Mouth-popping Japanese stones top Terry Durack's list of the best dishes of 2011

    Read more: full post here

  • sepia-terry-robinson-chef-1371.jpg

    SMH Good Food Guide Young Chef of the Year Award

    Sydney Morning Herald Good Food Guide Josephine Pignolet Young Chef of the Year Award – Chef Terry Robinson, Sepia.

    Read the full post here

201 Sussex Street Sydney 2000 Australia   Tel: 02 9283 1990    info@sepiarestaurant.com.au

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